Get to know the secrets behind nationally recognized Spartico at Mayfair Hotel & Spa (3000 Florida Avenue) with a personal pizza making class with Chef Jonathan Eismann. Guests will be greeted with their own Spartico apron and learn the tricks of the trade at the new phenomenal Italian trattoria, gaining access to an Ambrogi wood-burning oven, seasonally harvested grains and an award-winning chef’s personal instruction.The next three classes are Saturdays, June 4, 11, and 18th at 12:30 pm.
What to expect: Four-course meal each including a glass of wine and pizza made with your own hand Spartico apron gift; Pizza making class for adults $50 and children $35 including tax and gratuity.
Reservations are required, please call 305-779-5100.
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