Dine Magazine has a special event at The Ivy (3159 Commodore Plaza) on Tuesday, January 19 from 6:00 to 8:00 pm. The cost is $10 in advance or $15 at the door. This includes one complimenatry glass of wine and hors d'oeuvres, which include Tuna Tartar served on Crostini; Lollypop Lamb Chops; Tomato Basil Gallette Bites; and Bang Bang Chicken served on Endive.
If you would like to stay for dinner, they are offering a special $24, three course dinner:
1st Course – Choice of the soup of the day or the House Ivy Salad
2nd Course – Chicken Madras served with Basmati Rice, Shepherd’s Pie or Salmon Fish Cake with Sorrel and Sauteed Spinach
3rd Course – Strawberry Eton Mess or White Chocolate Bread and Butter Pudding with Jack Daniels Custard.
You may purchase tickets on line here.
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